SOLUTION · WINE & SPIRITS
White PP wine labels: ice bucket, condensation and freezer resistant
For whites, rosés and prosecco served chilled, the label fights condensation head-on. Classic textured paper warps within 30 minutes. The fix: matte white PP with freezer-grade adhesive and protective lamination. Looks like premium paper, doesn't fail.
SPECS
Technical card
Stock
White matte PP 80µ
Adhesive
Permanent acrylic freezer (-25°C)
Finish
Matte or gloss PP lamination
Format
Custom formats
Digital LED, CMYK + opaque white
Run size
Flexible, from launches to repeats
RECOMMENDED STACK
What we'd build
- Matte white PP 80µ + freezer adhesive
- Matte PP 25µ lamination (premium velvet effect)
- Gold or silver hot foil on the logo (optional)
- Die-press embossing on the winery crest (optional)
WHY THIS BUILD
What you actually get
Survives the ice bucket
Hours in ice and water with no peel or warp.
Premium paper look
Matte lamination gives a velvet texture, no industrial gloss.
Opaque white CMYK
Digital opaque white lets you place artwork over clear zones without saturation loss.
Real hot foil compatible
We apply real hot foil over lamination for premium effect with no resistance trade-off.
USE CASES
Best fit for
FAQ
Common questions
Not if you go matte lamination. Matte PP + matte film yields a finish very close to premium paper, with no glare. Real hot foil applied over the lamination keeps the logo shine.
Freezer-grade adhesive is tested for extended immersion. In ice bucket conditions (water + ice, 4-8h), the label stays put with no bubbling or peel.
Yes, on body + neck collar setups. The large body exposed to condensation goes on white PP, the decorative tactile collar on textured paper. We detail this in the brief.
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